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Drastic Reduction in Water and Fertiliser Use by Potato Farmers in Turkey

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Turkey: potato farmers

An inventive technique that enables potato farmers in Turkey to combine water with fertilizer and send it to their plants through a precisely targeted drip irrigation system has greatly reduced farmers’ need for water and fertilizer. The Joint FAO/IAEA Division of Nuclear Techniques in Food and Agriculture introduced the method, known as “fertigation” as a way to help farmers increase their profits by cutting back on expenses, while at the same time avoiding potential harm to the environment that can result from over use of nitrogen fertilizers. As a result, some farmers report reducing their need for water and fertilizer by half while maintaining the same potato yields. Both the national and provincial governments are so pleased with the programme, they now provide subsidies to the farmers for investment costs of the drip irrigation system.

Throughout the potato producing areas of Turkey, large sprinkler irrigation systems spray water across the fields. This system has  helped make Turkey one of the world’s largest producers and exporters of potatoes. Yet, it turns out, only 35 percent of that water actually benefits the potatoes. The other 65 percent is wasted. It either runs off the packed earth or it soaks through to the soil that is below the plant root. 

This water waste also impacts other aspects of potato production. Because potato is such a high value cash crop, Turkey’s farmers fertilize intensively, using water-soluble nitrogen fertilizers. Again, if the sprinkler irrigation system uses too much water, it can dilute the fertilizer and decrease its efficiency. This is especially critical considering the expense of purchasing the fertilizer and the environmental damage it can cause if used incorrectly.

In order to overcome this unnecessary waste and potential environmental hazard, the Joint FAO/IAEA Division of Nuclear Techniques in Food and Agriculture has introduced an innovative irrigation technology that means enormous savings for farmers – reducing water use by 50 percent and fertilizer use by 40 percent. Known as “fertigation”, this system combines drip irrigation which uses a series of pipes and tubes to deliver small amounts of water directly to the plant with fertilization – sending the fertilizer through the same tube system as the water, straight to the roots where it needs to be. This ensures that no extra fertilizer is left above the ground to be absorbed into the atmosphere and that no extra fertilizer leaks deep into the soil where it has the potential to make the groundwater poisonous for human consumption.

Working with the Turkish Atomic Energy Agency in cooperation with the Nigde Potato Research Institute and the Soil and Fertilizer Research Institute, the Joint Division also introduced the local farmers to soil moisture neutron probes (SMNPs) which enable them to measure the moisture content of their soil and then adapt their irrigation to the exact amount of water needed. They also have introduced techniques for labeling stable isotope tracers to measure the fertilizer uptake of the crops which again, helps farmers adjust and pinpoint the amount of fertilizer they need to put through the fertigation system.  

In the first years of the project, the area under drip fertigation increased from 500 ha in 2005 to 4000 ha in 2007 to 7000 ha in 2010. The explanation for this remarkably fast uptake by Turkey’s potato farmers is quite simple. Transition from sprinkler to drip fertigation requires an initial investment of around US $200 per hectare. However, once that investment is made, the farmers capitalize on savings in time, energy and fertilizer costs, amounting to an estimated US $2000 per hectare per year. Those kinds of savings have a powerful impact on the farmers’ profits. One of the first farmers to adopt fertigation reported that he had cut his fertilizer and water applications by half yet still had the same potato tuber yields, and that the system also prevented diseases from affecting the crop.

The national government is so pleased with the positive response to the transition, it now subsidizes 50 percent of the investment costs for the drip irrigation systems, knowing that it will not only increase savings for the farmers, it will help protect the environment above and below those farmers’ fields and also conserve the country’s precious water resources. Further support to the project is now coming from the major potato growing provinces, Nigde and Nevsehir, which also are offering financial subsidies to the potato farmers for their fertigation investments. Looking ahead, drip fertigation systems could soon be supplying water and fertilizer to some 10 000 ha of potatoes, which based on the savings of US $2000 ha per year, comes to a total annual savings of US $20 million for Turkey’s potato farmers.

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Last update: 09 Jul 2018

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