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International Symposium on Plant Mutation Breeding and Biotechnology - News
27–31 August 2018, Vienna, Austria
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Mutation Breeding of Rice Increases Food Security across Asia
The use of radiation in improving crop varieties offers an effective means of adapting agricultural crops to changing weather conditions, while also increasing yields to feed a growing population, agreed speakers at a session at the International Symposium on Plant Mutation Breeding and Biotechnology yesterday. Read more →
Quinoa Farmers Increase Yields Using Nuclear-Derived Farming Practices
Although it was domesticated five millennia ago, quinoa is one of those foods that was practically unknown outside of Peruvian highlands until very recently when nutrition-conscious consumers learned of its richness in proteins, amino acids, fatty acids, vitamins and minerals. Read more →
How Nuclear Science Helps Improve Food
Over 400 experts from around the world are at the IAEA headquarters to take part in the International Symposium on Plant Mutation Breeding and Biotechnology. Read more →
Sri Lankan Farmers Benefit from Mutation Bred Groundnut for 25 Years
In Sri Lanka, where agriculture is the most important sector of the economy, nearly 82 percent of the population lives in rural areas and agriculture accounts for 30 percent of national employment. Read more →
Mutant Varieties Satisfy Market and add USD 6 Billion to Pakistan’s Economy
When Pakistani farmers harvested fields planted with a new mutant variety of cotton, not only did they have a higher yield, they also received a higher price at the market because of the improved fibre quality. Read more →