You are here

How nuclear and climate-smart agriculture solutions can help mitigate climate change

Emma Midgley

Climate-smart agriculture involves monitoring soil moisture and offers solutions to address this challenge. (Photo: AdobeStock)

Global food security is under increasing strain due to climate change. All over the world, agrifood systems are facing huge challenges due to escalating drought and severe weather events, as well as human activities that are leading to land and soil degradation. Agriculture currently generates around a quarter of the world’s greenhouse gas (GHG) emissions, and global demand for food is growing.

Nuclear science and related technologies play an important role in enabling farmers to adopt climate-smart agriculture — an integrated approach to managing agrifood systems through the adoption of agricultural practices and technology that can be used to sustainably develop agricultural productivity and incomes, adapt and build resilience to climate change, and reduce GHG emissions.

To reduce hunger and malnutrition, the IAEA provides countries with research and data from climate-smart field tests and creates models to generate recommendations for farming systems adapted to various affected regions.
Mohammad Zaman, Soil and Water Management and Crop Nutrition Expert, IAEA

The IAEA, through the Joint FAO/IAEA Centre of Nuclear Techniques in Food and Agriculture, supports the advancement, transfer and application of nuclear science and techniques in global agrifood systems to promote animal nutrition and animal health; enhance crop productivity and on-farm ecosystem services through plant nutrition and nutrient cycling; minimize soil erosion and land degradation; improve soil health; increase biodiversity and crop production; maximize water use efficiency; and trace agricultural and industrial pollutants and assess the threat they pose to crop production and environmental sustainability.

“To reduce hunger and malnutrition, the IAEA provides countries with research and data from climate-smart field tests and creates models to generate recommendations for farming systems adapted to various affected regions,” says Mohammad Zaman, a soil and water management and crop nutrition expert at the IAEA.

By boosting crop yields on farmland, farmers can feed more people while avoiding deforestation, increased GHG emissions and depletion of the natural resources of soil and water. One solution is to use a stable isotope technique of nitrogen-15 to measure how plants take up nitrogen — one of the primary nutrients for optimal growth. This enables farmers to use smaller amounts of nitrogen fertilizer in a more targeted and efficient way, thereby reducing GHG emissions and increasing crop yields.

In a recent IAEA project, farmers in Burundi, the Central African Republic, Ghana, Nigeria, Rwanda, Zimbabwe and the Lao People’s Democratic Republic were able to double and triple their cassava yields by applying climate-smart agricultural practices.

“Everyone who visits my farm and sees the way I am farming and producing cassava — they get excited,” says Theogene Ntakarutimana, a farmer in Burundi who started growing cassava using methods enhanced with nuclear science and related techniques in 2016. “I used to have a low yield, about 11 tonnes per hectare, but thanks to the enhanced practices, production has increased to 30 tonnes per hectare, sometimes 33 tonnes.”

Through this project, farmers were trained in the use of nitrogen-15, a stable isotope of nitrogen, to measure cassava plant uptake of added nitrogen fertilizer and track the amount of nitrogen absorbed. They also received training in isotopic techniques to precisely determine the water required for cassava, and in pest management and soil improvement techniques.

Climate-smart agriculture involves monitoring soil moisture and offers solutions to address this challenge. Moisture sensors provide crucial information to farmers and help them to better manage their water consumption. In a recent project in Ethiopia, cosmic ray neutron sensors (CRNSs) were used to measure soil moisture. The sensors collect incoming cosmic rays and provide data that can be used by farmers. In Namibia, a country with unpredictable rainfall and episodes of severe drought, the IAEA has been able to help farmers apply precise drip irrigation techniques, increasing their water use efficiency by 80 per cent while continuing to increase crop yields.

IAEA technical cooperation projects are helping 146 countries address climate change adaptation through the application of nuclear techniques for plant breeding, animal production, food safety, health and insect pest control.

September, 2024
Vol. 65-2

Stay in touch

Newsletter