projets de recherche coordonnée – Food Safety and Control Section

Novel Irradiation Technology for Phytosanitary Treatment of Food Commodities and Promotion of Trade

Coordinated Research Project ¦ September 2021 ¦ CRP Code: D61026 ¦ 3 - Active - Ongoing

Hydrogen Permeation in Fusion-Relevant Materials

Coordinated Research Project ¦ December 2019 ¦ CRP Code: F43025 ¦ 3 - Active - Ongoing

Depletion of Veterinary Pharmaceuticals and Radiometric Analysis of their Residues in Animal Matrices

Coordinated Research Project ¦ December 2019 ¦ CRP Code: D52043 ¦ 3 - Active - Ongoing

Innovating Radiation Processing of Food with Low Energy Beams from Machine Sources

Coordinated Research Project ¦ December 2019 ¦ CRP Code: D61025 ¦ 3 - Active - Ongoing

Implementation of Nuclear Techniques for Authentication of Foods with High-Value Labelling Claims (INTACT Food)

Coordinated Research Project ¦ December 2018 ¦ CRP Code: D52042 ¦ 3 - Active - Ongoing

Integrated Radiometric and Complementary Techniques for Mixed Contaminants and Residues in Foods

Coordinated Research Project ¦ December 2016 ¦ CRP Code: D52041 ¦ 3 - Active - Ongoing

Field-deployable Analytical Methods to Assess the Authenticity, Safety and Quality of Food

Coordinated Research Project ¦ October 2016 ¦ CRP Code: D52040 ¦ 3 - Active - Ongoing

Development of Electron Beam and X Ray Applications for Food Irradiation (DEXAFI)

Coordinated Research Project ¦ October 2014 ¦ CRP Code: D61024 ¦ 3 - Active - Ongoing

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