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Technical Cooperation Projects – Food and agriculture
Enhancing Capacity to Monitor Agrochemical Residues in Foods and Related Matrices
Technical Cooperation Project ¦ Approved: January 2020 ¦ Code: DMI5002 ¦ ActiveImproving Yellow Potato and Coffee Crops through Mutation Breeding Techniques
Technical Cooperation Project ¦ Approved: January 2020 ¦ Code: PER5034 ¦ ActiveEnhancing National Capabilities in Food Safety and Traceability
Technical Cooperation Project ¦ Approved: January 2020 ¦ Code: OMA5008 ¦ ActiveImproving the Quality of Organic Cocoa Production by Monitoring Heavy Metal Concentrations in Soils and Evaluating Crop Water Use Efficiency
Technical Cooperation Project ¦ Approved: January 2020 ¦ Code: PAN5028 ¦ ActiveImproving Livestock Productivity through Enhanced Nutrition and Reproduction Using Nuclear and Molecular Techniques
Technical Cooperation Project ¦ Approved: January 2020 ¦ Code: NIR5041 ¦ ActiveImproving Livestock Production and Milk Quality Using Artificial Insemination
Technical Cooperation Project ¦ Approved: January 2020 ¦ Code: TOG5003 ¦ ActiveEnhancing Sorghum and Legume Crop Productivity through Induced Mutations with Supportive Breeding and Bio-Technologies
Technical Cooperation Project ¦ Approved: January 2020 ¦ Code: YEM5015 ¦ ActiveImplementing Pre-Operational Activities for the Elimination of Glossina Swynnertoni through Area-Wide Integrated Pest Management with a Sterile Insect Technique Component
Technical Cooperation Project ¦ Approved: January 2020 ¦ Code: URT5034 ¦ ActiveConducting a Pilot Program on Integrated Management of Aedes Aegypti Including Sterile Insect Technique
Technical Cooperation Project ¦ Approved: January 2020 ¦ Code: TUR5026 ¦ ActiveImproving Goat and Sheep Productivity in Rural Areas Using Nuclear-Derived Techniques for Genetic Marker Identification, Reproduction Harnessing and Feed Analysis
Technical Cooperation Project ¦ Approved: January 2020 ¦ Code: CMR5024 ¦ Active- ‹ previous
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