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International Workshop on Mycotoxins Cosponsored by IAEA The Agency is cosponsoring the International Workshop on Mycotoxins "An Attempt to Harmonize Mycotoxin Training Programs Worldwide”. This event will take in College Park, Maryland, USA, Food and Drug Administration (FDA), Center for Food Safety and Applied Nutrition/JIFSAN from 22 to 26 July 2002. The workshop will address the problems associated with mycotoxin contamination of food, mycotoxin control and prevention strategies, for consumer safety and trade. Governmental public health officials, agricultural specialists, food analysts and scientists from economically challenged regions of the world will be invited to participate in either on-site or off-site instruction. The format of the workshop will consist of plenary lectures, laboratory “hands-on” experiments, demonstration of instrumental analysis, and the provision of teaching materials to assist in the transfer of information and technologies to government regulatory officials, farmers, and food processors in various regions. Document

Final FAO/IAEA Research Coordination Meeting on Evaluation of Methods of Analysis for Determining Mycotoxin Contamination of Food and Feed scheduled for Cape Town, South Africa from 16-20 September 2002. Scientific Secretary: Mr. Bruno Doko

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