| Country | Vitamin A | Iron | Zinc | Body composition | Energy expenditure | Breast- milk intake |
Major collaborators |
| Cameroon | * | Norwhich Food Research Institute (UK), | |||||
| Chile | * | * | * | Dunn Clinical Nutrition Centre (UK), | |||
| Ethiopia | * | * | * | * | Wageningen Univ. (NL), National Institute of Nutrition (I), Norwich Food Research Institute (UK), | ||
| Ghana | * | * | Norwich Food Research Institute (UK), Univ. of California Berkley (USA), Pennsylvania State Univ. (USA), World Health Organization, | ||||
| Peru (Model project) | * | * | * | * | * | * | Univ. California Davis (USA), Johns Hopkins Univ. (USA), Univ. of Colorado (USA), US Department of Agriculture, Pennsylvania State Univ. (USA), World Health Organization, |
| Sri Lanka | * | Opportunities for Micronutrient Interventions (USA), US Agency for International Development | |||||