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Fruit Flies Fall and Markets Grow

Nicaragua, South Africa Among Latest Countries Citing FAO/IAEA Support

Staff Report

17 March 2006
Fruit Market

SIT helps reduce fly populations that can damage fruits and vegetables. (Photo credit: D. Calma/IAEA)

In the Americas and South Africa, science is on a roll and fruit fly pests are dropping like... well... they´re dropping like flies. The results are higher quality products, reduced insecticide use, and more profitable markets, especially to big consumers like the United States.

On the heels of bright reports from Argentina earlier this year (see Story Resources), Nicaragua and South Africa are reporting big benefits from campaigns against fruit flies that can devastate crops.

The projects get backing from scientists and project officers at the IAEA and UN Food and Agriculture Organization (FAO), who run a joint division based in Vienna. The two have teamed to technically support successful projects in many other countries, including Chile, Costa Rica, Guatemala, Mexico, Peru, Thailand, and Israel. They are experts in applying a technology known simply as SIT, short for the sterile insect technique, a form of biological pest control that suppresses and dramatically reduces fly populations in the wild.

Fruit flies are international quarantine pests. Their presence not only damages fruit and vegetables but results in heavy insecticide applications and limits the export market. Countries free of the pest, including the USA and Japan, are reluctant to import from regions that are not free of fruit flies.

See Story Resources for more information.